Something special is brewing at Sir Edgar Bauer Catholic Elementary School.
The Brew Crew, a student-run café guided by staff member Jen Hamilton, is giving students hands-on experience that stretches well beyond the kitchen. Through the program, students are building financial literacy, communication skills, and the kind of quiet confidence that comes from knowing your work matters.
What started as a small initiative selling pre-packaged baked goods has grown into a full café operation. Over time, students took on greater responsibility, learning to follow recipes independently, bake items from scratch, and prepare grilled cheese for their staff. Each new skill has deepened their sense of ownership over the program.
For many participants, the sessions are a highlight of the school week. Students take pride in their contributions, collaborate as a team, and engage with staff in new ways, all of which has translated into greater confidence and connection at school.
The Brew Crew’s impact also extends into the wider community. This year alone, students have donated over $150 to Tiny Home Takeout and $100 to Nutrition for Learning, living out the spirit of service that is at the heart of Catholic education.
“One of the most important parts of this program is giving back to our community,” said Hamilton. “Our students are proud to know that their work is making a real difference. It helps them see that even small actions can have a big impact.”
That lesson, that each of us has something to offer, is one students at Sir Edgar Bauer Catholic Elementary School are learning not just in the classroom, but in every bite they serve.
